Cheesy Alfredo Sauce:
3 Tbsp Butter
1/4 cup Flour
1.5 Cups Milk
1.5 cups cheese (I used Colby-Jack)
1/2 tsp parsley
Directions: Over medium heat, melt butter, then stir in flour mixing well. Add milk, mixing well with a whisk. Stir in cheese and additional spices (parsley, salt, pepper). And, oila, the best alfredo sauce ever! I always thought it would be much harder to make, but this was super easy.
Three Cheese Chicken Penne
(Note: I am NOT claiming this tastes just like Applebee’s, only that it satisfied my craving at the time)
Chicken breast, cut into thin strips
Cheesy Alfredo Sauce
Directions: Pour some Olive Oil in a skillet and cook the chicken strips, while you prepare the Penne noodles in a separate pan. Add seasoning as desired to chicken at this time. When chicken is done cooking, stir in the Cheesy alfredo sauce and penne noodles. Simmer for about 5-10 minutes. Top with basil, parmesan cheese, and diced tomatoes.