22May

Garlic Cheddar Biscuits

This post may contain affiliate links. Thank you for supporting Serving Joyfully.

 

 

In the interest of being more useful to my readers, I am going to try something new with my recipes.  From now on, I’m going to try to include the cost and nutritional data for each recipe.

*********************************

These cheddar garlic biscuits are amazing!  I basically just played around with my regular buttermilk biscuit recipe to make these, but it was a successful experiment (trust me, there have been less than successful experiments as well!)

What you need:
2 cups all-purpose flour ($.20)
2 ½ tsp. baking powder ($.03)
¼ tsp. baking soda ($.00)
1 tsp. salt ($.00)
1/3 cup cold butter or margarine ($.16)
1 cup cheddar cheese ($.99)
¼ cup grated parmesan cheese ($.27)
3/4 cup buttermilk* ($.15)
1/3 tsp garlic salt ($.01)
2 tbsp melted butter or margarine ($.07)

(*If you do not have buttermilk, you can substitute soured milk:  Combine 3/4 cup milk (2% or whole works best) and 3/4 Tbsp vinegar, and let sit for about 5 minutes)

What to do:

  1. Preheat oven to 400 degrees.
  2. Combine flour, baking powder, baking soda and salt.  Mix until combined.  Using a pastry blender (or 2 forks), mix in the cold butter until mixed together and cumbly.  Stir in cheeses.
  3. Add 1 cup buttermilk and stir, just until combined.
  4. Drop by heaping tablespoonful onto greased pan or cookie sheet.  Bake for 7 minutes. 
  5. Combine melted butter with garlic salt and brush onto tops of biscuits.
  6. Return biscuits to oven for an additional 3-5 minutes.

Yields approximately 15 biscuits

Cost of recipe: $1.88 ($.13/serving). 
Nutrition Info (for 1 biscuit, when the recipe yields 15): 131 Calories; 7 g Fat; 13 g Carbs; 5 g Protein

*Cost and nutrition data calculated using margarine; Nutrition data taken from inputting recipe into My Fitness Pal.  The cost is based on the lowest retail cost available in my area, including store brands.  Your cost may vary slightly.

Like this recipe?

(For more recipe ideas, check out: Tasty Tuesday, Delicious Dish, The Country Cook, For the Mommas, Family Table Friday)

Thanks to Janelle at Comfy in the Kitchen for featuring this recipe on her Feasting in Fellowship Friday recipe share.


 
Related Posts Plugin for WordPress, Blogger...

Share this article!

Comments

  1. Those look so good. We went out to Red Lobster on Sunday for a late mother’s day visit. The biscuits were burned. It has never happened before to us that we served burned biscuits. These were hard as rocks too. We were so disappointed. We asked for a different basket of biscuits but they never came.

  2. Those look so good. We went out to Red Lobster on Sunday for a late mother’s day visit. The biscuits were burned. It has never happened before to us that we served burned biscuits. These were hard as rocks too. We were so disappointed. We asked for a different basket of biscuits but they never came.

  3. These remind me of Red Lobster — MMMM GOOD! Can’t wait to try this recipe!

  4. I love a good biscuit and these look delicious. Thank you for sharing them.

  5. Oh this looks awesome–I’m drooling now! Would you mind coming by my Creative @ Home Wednesday link up part and share it, I know my readers would enjoy it bunches!

    http://susangodfrey.com/frilly-hair-scrunchy-pattern-creative-home-wednesday-link-up-party/

    Blessings!
    Susan

  6. Love garlic cheddar biscuits. Yum! I would love to have you link this up to Titus 2 Tuesday next week on Cornerstone Confessions.

    Hopping over from Women Living Well.

    Kathy

  7. I like that you have included the cost and nutritional information! Thanks for sharing again with Delicious Dish Tuesday (would you mind providing a back link when you get a chance?)

    • Crystal says:

      Amanda, I have a “signature” of sorts for all my recipe posts that includes the link, but apparently forgot to add it on this once. So sorry, and I will add your link now. I also have delicious dish linked on my sidebar and in my link-up parties page :)

  8. These look so delicious, and easy! Wow! Definitely trying these. And I love how you post the prices for each ingredient. Thanks so much for sharing!

  9. These look great! The perfect addition to any meal, cheap and easy! Thanks so much for sharing with Delicious Dish Tuesday! Pinning this! :)

  10. Sheila Fritz Johnson says:

    Great job on the extra info! These biscuits look good!

  11. Your biscuits sound delicious – perfect alongside just about anything!

    • Crystal says:

      Yes, April, I have eaten them with nearly anything. I especially love them with a bowl of homemade potato soup. Not necessarily a healthy meal, since it’s all carbs, but yummy nonetheless :)

  12. These look so good! I have the Red Lobster biscuit recipe, but it calls for using Bisquick. I love having a recipe that I can make from scratch. Thanks for sharing!

    Megan @ wwwsunshinethroughthewindows.blogspot.com

    • Yes, that is what I hated about the recipes I’d seen as well. I always have baking supplies in my cabinet, but never have bisquick. Thanks for stopping by :)

Trackbacks

  1. […] Garlic Cheddar Biscuits  […]

  2. […] few years, but darn it if those biscuits don’t make me drool every time I see them on TV! Serving Joyfully has a recipe that looks like it might just do the trick! Come to […]

Leave a Reply

%d bloggers like this: