Cheese & Salsa Layered Bean Dip

Like most of my recipes, this one is very simple.

What you need:

1 Can refried beans
1/2 cup salsa
1 cup colby jack cheese
Chives, black olives, etc. for toppings.

Spread refried beans in a baking dish, cover with salsa and top with cheese. Bake at 350 degrees for about 30-45 minutes.

Great for an appetizer, or sometimes we serve with tortilla chips and a salad for a light lunch.

Note: Pictured is an individual serving that I sometimes make for a snack for myself or the boys.  1/4 cup beans + 1 tbsp salsa + 2 tbsp cheese, and microwave in 10-15 second intervals until the cheese is melted. It’s a nice quick snack.



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